Chilli powder مرچ پاؤڈر

 170 680

Chili powder’s versatility makes it a valuable spice in the kitchen, offering a balance of heat and flavor in a wide range of savory dishes.

  • Seasoning for Meats: Chili powder is perfect for seasoning meats such as chicken, beef, or pork. It adds a smoky, spicy flavor to grilled, roasted, or fried meats and is a key ingredient in rubs for barbecue.
  • Enhancing Soups and Stews: Adding chili powder to soups and stews boosts their flavor with a warm, spicy kick. It’s especially popular in dishes like chili con carne, tortilla soup, and vegetable stews.
  • Spicing Up Sauces: Chili powder is often used to make spicy sauces, salsas, and marinades. It enhances tomato-based sauces for pasta, pizza, or tacos and adds depth to marinades for grilled meats and vegetables.
  • Flavoring Mexican and Tex-Mex Dishes: Chili powder is essential in Mexican and Tex-Mex cooking, used to flavor tacos, enchiladas, fajitas, and burritos. It can also be added to rice, beans, and corn dishes to create authentic, spicy flavors.
  • Seasoning Vegetables: Roasted or sautéed vegetables come alive with a dash of chili powder. It adds warmth and smokiness to dishes like roasted potatoes, grilled corn, or stir-fried veggies.
  • Adding Heat to Snacks: Sprinkle chili powder on popcorn, roasted nuts, or chips for a quick and spicy snack. It’s also commonly used in spicy snack mixes and coated nuts.
  • In Curries and Spicy Gravies: Chili powder is frequently used in Indian curries, gravies, and masala blends to build layers of heat and flavor. It pairs well with other spices like turmeric, cumin, and coriander.
  • Baking: A pinch of chili powder can add a surprising and delightful kick to baked goods, especially in recipes with chocolate. Chili powder is often used in spicy chocolate cakes, brownies, or cookies for a unique twist.
  • Marinades for Grilled Items: Chili powder mixed with oil, lime, and garlic makes a great marinade for grilled items like chicken wings, shrimp, or vegetables. It helps to tenderize and flavor the food, creating a tasty charred crust when grilled.
  • Topping for Eggs: Chili powder can be sprinkled over scrambled eggs, omelets, or fried eggs to bring out a touch of heat and depth, transforming a simple breakfast into something exciting.
Weight

100, 200, 400

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Chilli powder مرچ پاؤڈر
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